Wer hat das Rind zur Sau gemacht?
Wie Lebensmittelskandale erfunden und benutzt werden
by Pollmer, Udo; Niehaus, Monika; Fock, Andrea; Muth, Jutta
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Rowohlt Verlag GmbH
Rowohlt Verlag GmbH with the imprints Rowohlt BERLIN, rowohlt HUNDERT AUGEN, rowohlt POLARIS, WUNDERLICH, KINDLER, rororo, rowohlt rotfuchs, rowohlt e-Book, rowohlt repertoire, rowohlt rotation
View all titlesBibliographic Information
- Publisher Rowohlt Verlag GmbH
- Publication Date April 2012
- ISBN/Identifier 9783499627606
- FormatPaperback
- Publish StatusPublished
- Edition1. Auflage
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