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Dalcò Edizioni S.r.l. / DE Publishing
Dalcò Edizioni is an independent publishing house based in Parma, Milano and New York. For over twenty years we have been specialized in gastronomic and lifestyle books, which we publish with the Food Editore brand. As a packager we design and create general non-fiction and illustrated books for children with a strong educational component. All our projects are designed both for the Italian and international market. Visit www.dalco-online.com to discover more or contact us: rights@dalcoedizioni.it
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Promoted ContentHumanities & Social SciencesJanuary 2007
The East German revolution of 1989
by Gareth Dale, Rebecca Mortimer
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Promoted Content
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Trusted Partner
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Trusted PartnerHumanities & Social SciencesMay 2016
Protest and the politics of space and place, 1789–1848
by Katrina Navickas, Rebecca Mortimer
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Trusted Partner
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Trusted Partner
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Trusted PartnerHumanities & Social SciencesMay 2016
The end of the Irish Poor Law?
by Donnacha Lucey, Rebecca Mortimer
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Trusted Partner
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Trusted PartnerLiterature & Literary StudiesDecember 2006
The sense of early modern writing
by Mark Robson, Rebecca Mortimer
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Trusted PartnerHumanities & Social SciencesDecember 2012
The battle of Britishness
by Tony Kushner, Rebecca Mortimer
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Trusted PartnerLiterature & Literary StudiesNovember 2007
Thomas Hood and nineteenth-century poetry
by Sara Lodge, Rebecca Mortimer
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Trusted Partner
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Trusted PartnerLiterature & Literary StudiesOctober 2008
Thomas More's Utopia in early modern Europe
by Terence Cave, Rebecca Mortimer
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Trusted Partner
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Trusted Partner
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Trusted Partner
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Trusted PartnerHumanities & Social SciencesApril 2009
Fighting like the Devil for the sake of God
by Mark Doyle, Rebecca Mortimer
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Trusted Partner
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Trusted Partner